Medium Loaf Pan - 1 1/4 lb. vol.

USA PAN's 1.25 lb. Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf. Bake top quality artisan breads that come out finished with beautifully flaky crust. These pans are coated with Americoat®, a superior nonstick silicone that allows your breads to release easily and makes clean up a breeze.

Material:

Aluminized Steel

Dimensions:

9.625 x 5.625 x 2.75 inches

Use and Care:

Do not exceed 450°F (230°C). Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.