Misono 440C Santoku 180mm

The Misono 440 Series is designed to meet the exacting demands of professional kitchens—where consistency, durability, and performance matter every day. Each knife undergoes rigorous quality control and delivers excellent edge retention, strong cutting performance, and outstanding rust resistance, while remaining quick and easy to re-sharpen.

These knives are crafted from High 16 Chromium & Molybdenum Stainless Steel (HRC 58–59), offering greater durability, corrosion resistance, and sharpening ease than standard molybdenum stainless steels.

Construction features include a full-tang blade, water-resistant black pakkawood handle scales, and stainless steel bolsters for added strength and improved balance.

Ask working chefs what they actually reach for, and the Misono 440 Series comes up again and again—even among those who have spent years using every style of knife imaginable. It’s trusted for its exceptional all-around performance and reliability in demanding professional environments.

A true professional’s choice.