Naozumi Nihonkou 165mm Santoku Carbon Steel

This carbon steel Santoku from Naozumi Nihonkou offers a traditional, classic design with a SK tool steel blade and Western-style handle made of pakka wood. The thin, SK mono-steel blade provides effortless cutting and can easily be sharpened for long-lasting performance. Whether you're a professional or home cook, this knife is a reliable and reasonably priced choice for those seeking a carbon steel workhorse. Unlike other Japanese carbon steels, SK steel boasts a slower rusting rate and excellent durability, making it an ideal choice for single-steel knives.

This non-stainless carbon steel requires extra care - it must be washed and dried immediately after use to prevent rust. Although it will develop a dark patina over time, any orange rust can be easily removed with a light abrasive. It's worth noting that these knives may have cosmetic scratches or minor imperfections in their handles, which do not affect their performance. This is how these knives are sold at a very reasonable price.

Brand: Naozumi
Producing Area: Seki City
Profile: Santoku
Size: 165mm
Steel Type: Carbon Steel
Steel: SK Mono-Steel
Handle: Pakka
Total Length: 287mm
Handle Length: 115mm
Handle to Tip Length: 170mm
Blade Height: 47mm
Edge Length: 168mm
Thickness:  1.5mm
Weight: 156g
Hand Orientation:  Right-Hand Bias Double Bevel