The Smoking Gun

Easily enhance foods and drinks with natural applewood or hickory flavors without adding heat. This versatile smoking tool quickly imparts smoky flavor to dishes before or after cooking. Simply load the burn chamber with smoking wood chips, ignite, and use the flexible hose to direct smoke into any closed container, such as resealable bags or cocktail shakers.

Key features:

• The anodized-aluminum smoking chamber contains heat, releasing cool smoke.
• Gentle enough to flavor delicate fruits and vegetables without altering their texture or temperature.
• Compact and lightweight design for one-handed operation.
• An 18-inch flexible extender hose makes it simple to add smoke to various containers.
• Includes two 0.5-oz jars of smoking wood chips (applewood and hickory), ready to use without pre-soaking.

What's included:

• 18" nozzle extender hose
• Three mesh filters
• Four AA batteries
• Two 0.5-oz jars of applewood and hickory wood chips
• Instruction guide

This compact smoker is perfect for adding a gourmet touch to your favorite foods and beverages.